2022 #1 DOI CrossRef:10.30917/ATT-VK-1814-9588-2022-1-11 The Effect of Soy Flour on the Chemical Composition of Milk and Milk Producing Ability in the Diets of Cows During Their Lactation Authors: Ryzhkova G.F., Yarovan N. I., Milyukova M.V.
2022 #1 DOI CrossRef:10.30917/ATT-VK-1814-9588-2022-1-10 Immunomodulatory therapy for bacterial infections in pregnant sows Authors: Popov V.S., Svazlyan G.A., Naumov N.M.
2022 #1 DOI CrossRef:10.30917/ATT-VK-1814-9588-2022-1-9 The effectiveness of the use of rumen protected fats in dairy cow feeding Authors: Perova N.A., Golovin A.V.
2022 #1 DOI CrossRef:10.30917/ATT-VK-1814-9588-2022-1-8 Biotechnological aspects of obtaining sodium nucleinate from Chlorella microalgae and its effect on protein metabolism Authors: Naumov M.M., Roik B.O., Naumov N.M.
2022 #1 DOI CrossRef:10.30917/ATT-VK-1814-9588-2022-1-7 The effect of gel with liposomes contaning encapsulated potassium orotate on skin regeneration processes in animals Authors: Mosyagin V.V., Ryzhkova G.F.
2022 #1 DOI CrossRef:10.30917/ATT-VK-1814-9588-2022-1-6 Purulent-necrotic lesions of finger tissues in cows and their effect on the physicochemical and biochemical properties of blood Authors: Kolomiytsev S.M., Blednov A.I., Tolkachev V.A., Andenko V.I., Sorokina A.V.
2022 #1 DOI CrossRef:10.30917/ATT-VK-1814-9588-2022-1-5 Known and unknown aspects of the use of propylene glycol and glycerin and possible solutions Authors: Yevglevskaya E.P., Yevglevsky A.A.
2022 #1 DOI CrossRef:10.30917/ATT-VK-1814-9588-2022-1-4 Identification of limiting resources in the diets of cows to hypomicroelementoses prevention Authors: Dronov V.V., Kulachenko V.P., Oliva T.V., Dronova L.A., Lebedevа N.V.
2022 #1 DOI CrossRef:10.30917/ATT-VK-1814-9588-2022-1-3 Biological activity and comparative analysis of probiotic preparations on basis of Enzymesporine Authors: Gorobets A.Y., Trubnikov D.V.
2022 #1 DOI CrossRef:10.30917/ATT-VK-1814-9588-2022-1-2 The efficacy of the use of succinic and formol-succinic biostimulants for the prevention and treatment of edematous disease and salmonellosis in piglets Authors: Blumskaya S.N., Dzhalavkhanov R.V.
