2022 #5 DOI CrossRef:10.30917/ATT-VK-1814-9588-2022-5-11 Effect of ofloxacin on dynamics of leukocytic indices in chicken blood Authors: Moiseeva A.A., Prisnyi A.A., Skvortsov V.N., Stepanova T.V., Lopunov S.V.
2022 #5 DOI CrossRef:10.30917/ATT-VK-1814-9588-2022-5-10 The effect of the feed additive “Relikt A®” on the blood and milk parameters of newborn cows Authors: Leonov S.V., Skoblikov I.S., Potseluev O.M.
2022 #5 DOI CrossRef:10.30917/ATT-VK-1814-9588-2022-5-9 The effect on the quality of silage of enzyme ferments and their combinations with micro-biological ferments in the laboratory Authors: Yu.Ya. Kravaynis, R.S. Kravaine, A.V. Konovalov, А.А. Аlekseev
2022 #5 DOI CrossRef:10.30917/ATT-VK-1814-9588-2022-5-8 Determination of the quantitative and qualitative composition of the bacterial microflora of the digestive tract of horses in parasitic diseases Authors: Kokolova L.M., Gavrilieva L.Yu., Stepanova S.M., Dulova S.S., Savvinova M.S.
2022 #5 DOI CrossRef:10.30917/ATT-VK-1814-9588-2022-5-7 Means for disinfection of oocysts of coccidia of birds Authors: Saypullaev U.M.
2022 #5 DOI CrossRef:10.30917/ATT-VK-1814-9588-2022-5-6 Analysis of the effectiveness of the GnRH analogue use in the protocol of superovulation of donor cows Authors: Knurov D.A., Brigida A.V., Ivanova D.V., Ignatiev A.V.
2022 #5 DOI CrossRef:10.30917/ATT-VK-1814-9588-2022-5-5 The effect of biologically active substances on the intestinal microflora of quails Authors: Kletikova L.V., Ponomarev V.A., Yakimenko N.N., Brezginova T.I., Kuznetsov I.A.
2022 #5 DOI CrossRef:10.30917/ATT-VK-1814-9588-2022-5-4 Search for fungistatics in the imidazole series Authors: Zubenko A.A., Divaeva L.N., Fetisov L.N. Svyatogorova A.E., Kononenko K.N., Urban G.A., Chekrysheva V.V., Klimenko A.I.
2022 #5 DOI CrossRef:10.30917/ATT-VK-1814-9588-2022-5-3 Immunogenic properties of B. suis 245 strain brucellle culture Authors: Zakharova O.I., Sleptsov E.S., Iskandarov M.I., Vinokurov N.V., Sidorov M.N.
2022 #5 DOI CrossRef:10.30917/ATT-VK-1814-9588-2022-5-2 The effectiveness of the new developed disinfectant in the conditions of farms for keeping animals Authors: Zabashta N.N., Miroshnichenko P.V., Prutsakov S.V., Lisovitskaya E.P., Danilchenko O.B.
