10.30917/ATT-VK-1814-9588-2025-5-16 A study of the tolerability of Forsecto® following topical administration in cats Mukaseev S.V., Parkhomenko S.A., Zeynalov O.A. Authors:
10.30917/ATT-VK-1814-9588-2025-5-15 The influence of mycotoxins on morphological and morphometric parameters of piglet spleen Mironova A.A., Mironova L.P., Vasilenko V.N., Mironova O.A. Authors:
10.30917/ATT-VK-1814-9588-2025-5-14 Use of phytochemicals as antioxidants in poultry feeding (review) Kurilkina M.Ya., Lazebnik K.S. Authors:
10.30917/ATT-VK-1814-9588-2025-5-13 Protein digestion in Rodnik cross rabbits with different dietary nutrients Krovina E. V., Kvartnikova E. G., Shumilina A. R., Skobel O. I., Kosovsky G. Yu. Authors:
10.30917/ATT-VK-1814-9588-2025-5-12 The quality of grain silage obtained using starter culture “Yarosil” and in combination with the nitrogen-containing substance carbamide Kravaynis Yu.Ya., Аlekseev А.А., Konovalov A.V., Kravaine, R.S. Authors:
10.30917/ATT-VK-1814-9588-2025-5-11 New biologically active structures in a number of derivatives of the alkaloid glaucine Klimenko A.I., Zubenko A.A., Fetisov L.N., Chekrysheva V.V., Svyatogorova A.E., Yarovaya N.A. Authors:
10.30917/ATT-VK-1814-9588-2025-5-10 The composition of the adipose tissue of broiler chickens when used in the nutrition of an adaptogen complex Zelenchenkova A.A., Bogolyubova N.V., Nekrasov R.V., Rykov R.A., Lakhonin P.D. Authors:
10.30917/ATT-VK-1814-9588-2025-5-9 Protein-vitamin-mineral mixture “Innovation-BAK” in the broiler chicken watering system Zabashta N.N., Zazimko M.A., Golovko E.N., Lisovitskaya E.P., Sinelshchikova I.A. Authors:
10.30917/ATT-VK-1814-9588-2025-5-8 Efficacy of ASD®-10 in the treatment of wounds, dermatitis in sheep Engashev S.V., Engasheva E.S., Savinkov A.V., Nikanorova A.M. Authors:
10.30917/ATT-VK-1814-9588-2025-5-7 Milk production of cows under different management systems Duborezov V.M., Tsis E.Yu. Authors:
