10.30917/ATT-VK-1814-9588-2026-1-19 Blood parameters of pigs during the prevention of mycotoxicosis by microbiological fermentation of feed Mironova A.A., Mironova L.P., Mironova O.A., Amerhanov Kh.A.

Authors:

Please wait while flipbook is loading. For more related info, FAQs and issues please refer to DearFlip WordPress Flipbook Plugin Help documentation.

← 10.30917/ATT-VK-1814-9588-2026-1-18 Growth dynamics and interior indicators of juvenile carp when reared using insect protein Medvedev A.Yu, Pechenevskaya A.V., Bykadorov P.P., Gusev D.D.
10.30917/ATT-VK-1814-9588-2026-1-20 Complex antigen for the diagnosis of brucellosis and paratuberculosis in animals Naimanov A.Kh., Iskandarov M.I., Fedorov A.I., Iskandarova S.S., Tolstenko N.G., Vangeli E.P., Gulyukin A.M. →