2021 #6 DOI CrossRef:10.30917/ATT-VK-1814-9588-2021-6-14 Sensitivity to antibacterial preparations Campylobacter jejuni isolated from poultry products

Авторы: Smirnova L.I., Makavchik S.A., Sukhinin A.A., Pankratov S.V., Rozhdestvenskaya T.N.

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